Easy Graham Cracker Pie Crust
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 . 5oz package smashed graham cracker
- 2 tablespoons brown sugar
- 1⁄2 teaspoon cinnamon
- 6 tablespoons melted butter (salted)
directions
- In a bowl smash up 1 package or about 5 oz of Graham Crackers.
- Add Sugar and Cinnamon and mix well.
- Add the melted butter and mix well until everything is incorporated. Let it sit for about 5 minutes Then form into the pie pan.
- refridgerate for 1 hour or.
- Bake for 10 minutes at 350.
- If you want peanut butter in it just exchange 1 Tbs peanut butter for 1 Tbs Butter. I like 2 Tbs.
- Also, you can add 1 egg white and bake for 15 to 20 mins at 350 for a no crumble crust.
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