Easy Cheesy Hamburger Soup

Recipe by pixiesmom
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a 5 quart stock pot brown the ground beef with the onion and garlic.
  • Add the tomatoes, water, bouillon, carrots, potatoes and celery.
  • Simmer until the veggies are tender (about 15 minutes).
  • Add the uncooked pasta- continue to simmer for about 10 minutes- until pasta is near cooked through.
  • Add the cubed velveeta- stir until melted.
  • Combine the milk and flour- whisk until smooth- add to simmering soup, stir until thickened.
  • (you may have to adjust the milk flour ratio to desired consistency.).
Advertisement