Using canned beans makes this dish not just quick and easy but delish! And you have everything in your cabinet so make it now!
Serving Size: 1 (138) g
Servings Per Recipe: 8
Calories: 194.3
Calories from Fat 10 g 6 %
Total Fat 1.2 g 1 %
Saturated Fat 0.2 g 1 %
Cholesterol 0 mg 0 %
Sodium 464.2 mg 19 %
Total Carbohydrate 37.4 g 12 %
Dietary Fiber 9.6 g 38 %
Sugars 1.5 g 5 %
Protein 8.9 g 17 %