Easy to make-kid friendly!
Serving Size: 1 (188) g
Servings Per Recipe: 4
Calories: 376.2
Calories from Fat 144 g 38 %
Total Fat 16.1 g 24 %
Saturated Fat 6.5 g 32 %
Cholesterol 132.4 mg 44 %
Sodium 758.5 mg 31 %
Total Carbohydrate 24.9 g 8 %
Dietary Fiber 1.8 g 7 %
Sugars 3.1 g 12 %
Protein 31.3 g 62 %