Downeast Easy Smothered Haddock

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READY IN: 35mins
SERVES: 4
YIELD: 1 lbs.
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb fresh haddock
  • 10
    ounces shredded cheddar cheese
  • 1
    thinly sliced onion
  • 2
    cans cream of shrimp soup
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DIRECTIONS

  • Slice fish in half and place on baking dish.
  • Cover w/ sweet onion and cheese.
  • Top w/ rest of fish.
  • Pour condensed soup over fish.
  • Bake 325 F for 30 minutes or until haddock is flakey.
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