Double Lemon Pudding Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the first 3 ingredients.
  • Bring to a boil and cook about 5 minutes.
  • Add lemon gelatin; stir until dissolved.
  • Add cold water; let stand in refrigerator until jelly like consistency.
  • Add whipped topping, crushed pineapple and fruit cocktail.
  • Pour into a dish.
  • Refrigerate.
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