Dipping Sauce for Vietnamese Spring Rolls (Sauce Only)

Recipe by Lakerdog2
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup rice wine vinegar
  • 1
    tablespoon water
  • 1 12
    teaspoons sugar
  • 1
    teaspoon dark sesame oil
  • 1
    teaspoon chili paste with garlic
  • 12
    teaspoon salt
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DIRECTIONS

  • Combine all ingredients in a bowl and wisk.
  • Serve with soft spring/summer rolls!
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