Deluxe Cheeseburger Salad
- Ready In:
- 45mins
- Ingredients:
- 9
- Yields:
-
1 Large Salad Bowl
- Serves:
- 6
ingredients
- 4 hamburger buns with sesame seeds
- 1 small red onion, divided
- 2 plum tomatoes
- 3⁄4 lb 95% lean ground beef
- 1⁄2 cup dill pickle, finely diced
- 3⁄4 cup ketchup
- 1 tablespoon yellow mustard
- 8 cups romaine lettuce, thinly sliced
- 1 cup cheddar cheese, shredded
directions
- Preheat oven to 425°F Slice bun tops into ¼-in. strips (if bun tops are very thick, slice bottoms off horizontally before slicing into strips). Arrange in a single layer on large pan; bake 8-10 minutes or until lightly toasted. Remove to Stackable Cooling Rack; cool completely.
- Slice half of the onion crosswise into thin rings. Remove and discard stems from tomatoes; cut tomatoes into quarters lengthwise and slice crosswise. Set onion and tomatoes aside.
- Cook ground beef in (8-in.) Sauté Pan over medium-high heat 5-7 minutes or until no longer pink, breaking beef into crumbles.
- Chop remaining onion half using Food Chopper. Finely dice pickles.
- In Bowl, combine chopped onion, pickles, ketchup and mustard. Add cooked ground beef; mix well.
- To serve, arrange lettuce on large serving platter. Spoon beef mixture over lettuce.
- Top with cheese, tomatoes and sliced onion. Arrange hamburger bun croutons around edge of platter. Serve immediately.
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RECIPE SUBMITTED BY
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