Delicious Grilled Prawns

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READY IN: 5hrs 30mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and devein prawns but retain the shell. Retaining the shell makes it more tasty. Dry prawns well.
  • Melt butter and add the garlic to to it; mix well.
  • Add rest of the ingredients to butter mixture except prawns.
  • Marinate the prawns in HALF of this marinade for several hours. 2-4hrs is sufficient. (I sometimes add all the sauce if I want it saucy).
  • Place prawns in oven tray and grill till done on 180°C tossing them at intervals.
  • Heat the rest of the marinade until thickens into a sauce pour some of the sauce over the grilling prawns and use the rest as a dipping sauce for prawns. Serve hot. Serve with savoury rice and a salad. You can also substitute prawns with shrimp.
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