Dee Berger's Grandmother's Salmon Loaf

Recipe by mandabears
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • In a medium sized bowl, debone salmon and remove skin.
  • Drain liquid.
  • Add all other ingredients, except sour cream and mix well.
  • Fold in sour cream last.
  • Spray a loaf pan with cooking spray.
  • Spread salmon mixture in pan.
  • Smooth out top.
  • Bake for 30-45 minutes or until top is slightly brown and knife inserted in center comes out clean.
  • Let sit for 5 minutes before slicing.
Advertisement