Dad's Weiners and Sauerkraut
My dad made this up--he loves German cooking and I hope you enjoy it too. The taste is just wonderful!
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 1
- 1(16 ounce) package hot dogs or (16 ounce) package kosher hot dogs
- 1
- 1(14 ounce) can beef broth
- 1cup white wine
- 1⁄2teaspoon caraway seed
- 1
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DIRECTIONS
- Bake the wieners in a baking dish at 350° for 30 minutes, then slice into bite-size pieces.
- In an oven proof skillet, sauté the onion in the butter until translucent, then add remaining ingredients. Bring to a boil, then simmer, uncovered for 30 minutes.
- Add the cooked wieners and put in the oven covered for 30-40 minutes at 325°.
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