Daddy's Doggin' Southern Cabbage

Recipe by lynda clark
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    head cabbage
  • 4 -6
    4 -6 tablespoons margarine or 4 -6 tablespoons cooking oil
  • 1
    (10 1/2 ounce) can Campbell's chicken soup (with or without noodles)
  • 2 -4
    tablespoons cajun seasoning
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DIRECTIONS

  • Note: It may seem like a lot of seasoning for Cajun seasoning but it's not a salty or spicy seasoning. It is a blend of many types of seasoning. It tastes good by itself with any type of meat!
  • Slice cabbage into desired size pieces.
  • Fry cabbage in bacon grease until softened.
  • Add chicken soup and Cajun seasoning.
  • Cook until of desired consistency.
  • Note: Really good when served with sticky rice.
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