Curried New Potato & Pea Soup

READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Sweat potatoes, onion, and garlic in butter in a large saucepan over medium heat; cook until translucent, about 5 minutes.
  • Stir in flour and spices; saute for 30 seconds, stirring constantly.
  • Add broth, milk, and sugar; bring to boil, reduce heat to low, cover, and simmer for 15 minutes or until potatoes are tender; stir occasionally.
  • Stir in peas and cook, uncovered for 5 minutes.
  • Garnish with plain yogurt and/or chopped fresh cilantro, if you wish.