Cucumber Sandwich Filling
- Ready In:
- 12hrs 10mins
- Ingredients:
- 8
- Yields:
-
2 Tbsp
- Serves:
- 15
ingredients
- 8 ounces fat free cream cheese, softened
- 1⁄2 cup greek nonfat vanilla yogurt
- 2 tablespoons lemon juice
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon dried basil
- 1⁄4 teaspoon oregano
- 1⁄4 teaspoon cayenne pepper
- 3 tablespoons olive oil
directions
- Combine first 7 ingredients in a bowl.
- Slowly drizzle olive oil in while stirring to create consistency you would like. You may need more or less!
- Allow ingredients to sit for 6 hours or overnight
- Place some of the filling on 2 pieces of bread -- top with fresh cucumbers and enjoy!
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RECIPE SUBMITTED BY
I have been living in Charlotte for 8 years now and was not much of a cook until I got married 3 years ago. Since then, my poor husband has become my guinea pig and has had to suffer through many recipe trials. Now I have expanded to doing recipe trials for him and our little boy!! I love to collect recipes...this site is addictive! Although a lot of the recipes I print out seem to go into a 'To try' binder!! I'll get to them eventually!