Cucumber Key Summer Lime Pie

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READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees Fahrenheit.
  • Soften butter in microwave.
  • Stir butter into flour and sugar to form a paste.
  • Press this paste into the bottom of a 9-inch pie pan.
  • Bake for 15 minutes, let cool.
  • Combine lime zest, juice, and cucumber peel, puree in blender until smooth.
  • Stir into bowl with sweetened condensed milk, egg yolks, and stir into smooth.
  • Pour into pie pan.
  • Bake for 15 minutes, remove and cool for 10 minutes.
  • Place in fridge until completely cool.
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