Crockette Chicken in Mushroom Gravy

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READY IN: 6hrs 5mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
  • salt and pepper
  • 14
  • 1
    (10 1/2 ounce) can cream of mushroom soup, undiluted
  • 1
    (2 ounce) can sliced mushrooms, drained
  • hot cooked rice or hot cooked noodles
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DIRECTIONS

  • Season the thighs with salt and pepper. Place in a 1-1/2 to 2-1/2 quart crockette. Combine the wine, mushroom soup, and mushroom slices and pour over.
  • Cover crockette and cook on LO heat for 4-6 hours. Do not overcook. Serve with rice or noodles.
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