Crock Pot Tropical Apple Crisp
The flavors of traditional apple crisp mixed with orange marmalade, pineapple and coconut to give this classic dessert a tropical taste.
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INGREDIENTS
Nutrition- 1⁄2cup apple cider
- 1tablespoon cornstarch
- 1⁄3cup orange marmalade
- 3Granny Smith apples, peeled and diced
- 1
- 1⁄2cup shredded coconut
- 1⁄2teaspoon cinnamon
- 1⁄2teaspoon nutmeg
- 1⁄3
- 1⁄2cup flour
- 1⁄2cup oatmeal
- 2⁄3
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DIRECTIONS
- In a large bowl, combine apple cider and cornstarch until well blended.
- Add orange marmalade, apples, pineapple, coconut and spices.
- Transfer to a crock pot that has been sprayed with oil.
- In a small bowl, combine remaining ingredients until crumbly.
- Crumble over top of mixture in crock pot.
- Cover and cook on low for 4 hours or on high for 2 hours.
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