Crock Pot Belly Burner Chili

Recipe by Tracy Graves
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READY IN: 4hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, brown ground beef, garlic and onion.
  • Drain, and put in crock pot.
  • Add beans, tomatoes, spices and cocoa powder.
  • Cook in crock pot on low for 4-5 hours.
  • Serve with cornbread if desired.
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