Crock Pot Autumn Chicken

Recipe by Mirj2338
READY IN: 10hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and chop carrots and parsnips and place them in the bottom of the crock pot.
  • Sprinkle with garlic.
  • Place chicken on top.
  • Pour in broth.
  • Cut squash into chunks and slice off the skin.
  • Place on top of chicken.
  • Sprinkle desired amounts of salt, pepper and nutmeg on top of squash and drizzle enough honey on top to lightly cover the squash.
  • Cook on low 8-10 hours.
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