Crispy Thumbprint Cookies

Name: Crispy Thumbprint Cookies
Prep time: 15 min
Cook time: 11 min
Total time: 26 min
Yield: 3 dozen
Ingredients: 1 (18 ounce) package yellow cake mix; 1/2 cup vegetable oil; 1 egg; 1/4 cup water; 3 cups rice cereal, crushed; 1/2 cup chopped walnuts; raspberry preserves

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Recipe by dicentra

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READY IN: 26mins

YIELD: 3 dozen

UNITS: US

INGREDIENTS

Nutrition

1

(18 ounce) package yellow cake mix
¹⁄₂

cup vegetable oil
1

egg
¹⁄₄

cup water
3

cups rice cereal, crushed
¹⁄₂

cup chopped walnuts
raspberry preserves

DIRECTIONS

Preheat oven to 375.
Combine cake mix, oil, egg and water. Beat at medium speed until well blended. Add cereal and walnuts; mix until well blended.
Drop by heaping teaspoonfuls about 2 inches apart on ungreased cookie sheets.
Use thumb to make indentation in each cookie.
Spoon about ½ teaspoon preserves into center of each cookie.
Bake 9-11 minutes or until golden brown.

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