I found this on another website, and decided to give it a try. A twist on the old fry sauce, from Paula Deen. At first I wasn't sure about it--the color isn't the most attractive, and it took several dips to connect to the flavor. But I kept eating...and eating...and eating some more. They are addictive, and fortunately I have extra sauce left, because I'm out of ranch mix. Darn that Paula.