Crispy Fried Chicken

Recipe by Boyz 5
READY IN: 1hr 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large resealable plastic bag, combine the flour, cornmeal, cornstarch, salt, paprika, orageno, sage and pepper.
  • In a shallow bowl, beat eggs and water.
  • Dip chicken in egg mixture; place in the bag, a few pieces at a time, and shake until coated.
  • In an electric skillet, heat 1 inch of oil to 350°F.
  • Fry chicken, a few pieces at a time, for 3-5 minutes on each side or until golden and crispy.
  • Place in two ungreased 15 by 10-inch baking pans.
  • Bake, uncovered, at 350°F for 25 to 30 minutes or until chicken is tender and juices run clear.
Advertisement