Crimson Drink

Recipe by Katey in GB
READY IN: 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To prepare:
  • Combine all ingredients except lemon juice and wine in a sauce pan.
  • Bring to a boil, stirring occasionally until sugar is dissolved.
  • Reduce heat and cook uncovered for 10 minutes, stirring occasionally.
  • Remove from heat and add lemon juice.
  • Transfer to a glass container and refrigerate for at least 4 hours and up to one week.
  • When ready to serve:
  • Strain out lemon peel and sage leaves.
  • In a glass with ice, combine equal parts drink and wine (or club soda).
  • Serve with a fresh sage leaf, if desired.
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