Creole Seafood Supreme

Recipe by Kizzikate
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt cream cheese and 6 tablespoons butter in microwave; set aside.
  • Saute shrimp, green onions, bell pepper, and celery in remaining 2 tablespoons butter, app. 5 minutes or until just soft.
  • In a large bowl, combine soup, mushrooms, hot sauce, garlic salt, Worchestershire, and cayenne. Add the cream cheese mixture and the sauteed shrimp mixture; stir to combine.
  • Sprinkle crab meat with lemon juice; carefully stir into shrimp mixture. Stir in cooked rice.
  • Spoon into a greased, 3 quart rectangular casserole dish. Top with cheese, then sprinkle with cracker crumbs and paprika.
  • Bake at 350, for 30 minutes, or until bubbly.
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