Creamy Lobster Soup

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter in saucepan.
  • Add onion, cook 2 minutes.
  • Add potatoes and season well; pour in cream and milk; season again.
  • Bring to a boil and cook 10 minutes over low heat.
  • Add mushrooms and continue cooking 5 minutes.
  • Stir in lobster and simmer 3 to 4 minutes over low heat.
  • Sprinkle with chives and paprika before serving.
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