Cream Cheese Swirl Brownies

Recipe by Dreamgoddess
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine chocolate and 3 tablespoons butter in top of double boiler; bring water to a boil.
  • Reduce heat to low; cook until chocolate melts.
  • Set aside to cool.
  • Combine 2 tablespoons butter and cream cheese, creaming until light and fluffy.
  • Stir in 1 egg, 1 tablespoon flour, and 1/2 teaspoon vanilla.
  • Set aside.
  • Beat 2 eggs at medium speed of an electric mixer until thick and lemon colored.
  • Gradually add 3/4 cup sugar, beating well.
  • Combine 1/2 cup flour, baking powder, and salt; add to egg mixture, mixing well.
  • Stir in cooled chocolate, flavorings, and pecans.
  • Pour half of chocolate batter into a greased 8 inch square pan.
  • Spread with cheese mixture; top with remaining chocolate batter.
  • Cut through mixture in pan with a knife to create a marbled effect.
  • Bake at 350F for 35 to 40 minutes.
  • Cool on wire rack; cut into squares.
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