Cranberry Apple Dump Cake

Recipe by Elaine
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 11mins
SERVES: 12-15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Dump cranberry sauce into an ungreased 9 x 13 inch pan.
  • Dump apple pie filling into pan.
  • Spread mixture evenly and "sift" dry cake mix on top.
  • Cut up butter and dot top of cake.
  • Sprinkle nuts or granola on top of cake.
  • Bake 1 hour and 15 minutes.
  • Cool 10 minutes, then cut into squares.
  • Serve with Cool Whip or ice cream.
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