Cranberries, Crackers, and Cream (Yifta)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
  • 1 14 - 2
    cups sugar
  • 2
    cups water
  • 14
    lb soda cracker, crushed
  • 1
    pint whipping cream, whipped
  • 2
    tablespoons sugar
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DIRECTIONS

  • Combine water and 1 1/4-2 cups of sugar depending on taste in a saucepan and heat until sugar dissolves. Add cranberries and cook until cranberries split. Set aside to cool.
  • Whip the cream and 2 tablespoons of sugar until it turns into whipped cream.
  • Using a glass bowl, put a layer of cranberries in the bottom of bowl. Layer soda crackers to cover well over the cranberries, then a layer of whipped cream. Start over with cranberries, crackers and cream until bowl is full, ending with the cream. A little spoon of cranberries on the top looks nice.
  • Refrigerate until ready to serve.
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