Crab & Leeks over Linguine

Recipe by EdandTheresa
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a deep pan, add butter and melt.
  • Add flour, stirring on med heat for 1 minute.
  • Add leeks, stirring on med heat for 1 minute.
  • Add garlic, stirring on med heat for 1 minute.
  • Add wine and chicken stock, stir.
  • Add thyme and crab, stir and cover for 5 minutes.
  • Cook linguine according to box directions.
  • Drain linguine and place on platter, pour crab mixture on top.
  • Sprinkle grated asiago cheese on top.
  • Serve and enjoy.
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