Name: Crab Cakes Burgers
Prep time: 16 min
Cook time: 4 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 1 lb crabmeat; 1 egg; 1/2 cup panko breadcrumbs; 1/4 cup light mayonnaise; 2 tablespoons minced chives; 1 tablespoon Dijon mustard; 1 tablespoon lemon juice; 1 teaspoon celery seed; 1 teaspoon onion powder; 1/4 teaspoon fresh ground pepper; 4 dashes hot sauce; 1 tablespoon extra virgin olive oil; 2 teaspoons unsalted butter

Recipe by Chef #303503

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I got this recipe from eatingwell.com. Very delicious!

Ready In:: 20mins
Serves:
Units:

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ingredients

1 lb crabmeat
1 egg
¹⁄₂ cup panko breadcrumbs
¹⁄₄ cup light mayonnaise
2 tablespoons minced chives
1 tablespoon Dijon mustard
1 tablespoon lemon juice
1 teaspoon celery seed
1 teaspoon onion powder
¹⁄₄ teaspoon fresh ground pepper
4 dashes hot sauce
1 tablespoon extra virgin olive oil
2 teaspoons unsalted butter

directions

Mix crab, egg, breadcrumbs, mayonnaise, chives, mustard, lemon juice, celery seed, onion powder, pepper and hot sauce in a large bowl. Form into 6 patties.
Heat oil and butter in a large nonstick skillet over medium heat until the butter stops foaming. Cook the patties until golden brown, about 4 minutes per side.

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