Crab Ball Appetizers
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
36
ingredients
- 1⁄2 lb crabmeat, cartilage removed
- 1 1⁄2 cups soft breadcrumbs
- 1 egg, slightly beaten
- 2 tablespoons seafood cocktail sauce
- 2 tablespoons Miracle Whip
- 2 tablespoons minced green onions
- 1 tablespoon chopped fresh parsley
- 1⁄2 teaspoon dry mustard
- 1 dash ground red pepper
- 1 dash black pepper
- 1 cup crushed potato chips
directions
- In large bowl, combine all ingredients, EXCEPT potato chips. Cover; chill at least 1 hour.
- Form mixture into 36 balls, using a rounded teaspoon for each. Roll in crushed chips; place on baking sheet.
- Bake in preheated 425 degree oven, 10-12 minutes or until hot and golden brown.
- Serve with additional cocktail sauce for dipping.
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RECIPE SUBMITTED BY
PSU_Lioness
Coal Township, Pennsylvania
Founding member of 'Zaar from way back in 2005 when this site was in its heyday. I didn't really start trying to cook until I was in my 20's, but Recipe Zaar really helped build my love for food and showed me the beauty of culinary experimentation. I'm still here as of 2024 so I hope you enjoy the recipes that I've managed to compile over the last two decades. Thanks for stopping by!