Courtney's Cajun Couscous With a Kick!

Recipe by ckmclements
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 13
    cup couscous, uncooked
  • 12
  • 1
    teaspoon olive oil (to cut calories, I prefer to use the fat-free spray "butter", gives the taste without the fat and ca) or 1 teaspoon butter (to cut calories, I prefer to use the fat-free spray "butter", gives the taste without the fat and ca)
  • 12
    teaspoon cajun seasoning
  • salt, to taste
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DIRECTIONS

  • Combine chicken broth, olive oil, cajun seasoning, and salt in a small saucepan. Bring to just a boil.
  • Remove saucepan from heat and add cous cous. Cover and let stand for 5 minutes.
  • Fluff with a fork and enjoy!
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