Country Waffles With Maple Pecan Butter

READY IN: 35mins
YIELD: 12 waffles
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In medium bowl, combine butter and syrup; Heat waffle iron.
  • In medium bowl, beat eggs.
  • Add milk and oil; blend well.
  • Add flour; mix well.
  • For each waffle, pour batter into hot waffle iron.
  • Bake until steaming stops and waffle is golden brown.
  • Serve waffles with maple pecan butter.