Cottage Cheese Patties

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dump everything in a bowl (except the oil). Add salt and pepper to taste.
  • Mix thoroughly.
  • Preheat a skillet over med. heat.
  • Create little patties by hand just as you would normally with anything else.
  • Fry them in the skillet until golden brown and heated through.
  • These freeze well too I'm told.
  • My husband's grandmother serves some sort of mushroom gravy on these, but I've never tried it so I can't really say if that's the bee's knees or not:).
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