This is a delicious vegetarian one dish meal. Stir batter between each pancake to prevent polenta from settling on the bottom.
Serving Size: 1 (340) g
Servings Per Recipe: 4
Calories: 409.4
Calories from Fat 161 g 39 %
Total Fat 17.9 g 27 %
Saturated Fat 4 g 20 %
Cholesterol 165.5 mg 55 %
Sodium 980.7 mg 40 %
Total Carbohydrate 48.7 g 16 %
Dietary Fiber 12.6 g 50 %
Sugars 1.7 g 6 %
Protein 16 g 32 %