Cornish Game Hens

Recipe by Barb G.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 51mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Remove skin from hens.
  • Cut each in half, discarding backbones.
  • Season on both sides with herbs and spices.
  • In a large non-stick skillet, heat oil.
  • Saute hens about 4 minutes on each side.
  • Transfer to a baking dish.
  • Add garlic and shallots to skillet and saute for about 1 minute.
  • Add vermouth and orange juice and swirl to mix.
  • Pour over hens.
  • Cover dish with foil (release foil works great) and bake 20 minutes, basting a few times.
  • Increase oven temperture to 425 degrees, uncover baking dish and bake 5 minutes.
  • Garnish with parsley and almonds before serving.
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