Coppertone (Rum & Coke . . . Sort Of)

"Rum strikes again. . . a variation of Cuba Libre! What's you're guess on how it got it's name? Basically the recipe is a 1 to 3 ratio of rum to coke, but RZ wanted actual measurements. Don't understand why; 1-3 ratio seems like a better international measurement to me!"
 
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photo by Annacia photo by Annacia
photo by Annacia
Ready In:
5mins
Ingredients:
4
Serves:
1
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ingredients

  • 1 ounce coconut rum
  • 3 ounces cherry Coke (or Pepsi)
  • 12 lime, adjust to taste
  • ice
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directions

  • Pour 1 part rum into glass with ice.
  • Add 3 parts Cherry Coke.
  • Squeeze the Lime and drop into as garnish.

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Reviews

  1. I used coke and really liked the coconut rum in it. It gives a great taste. And the lime juice is also great in it. Thanks Galley Wench :) Made for I recommend tag game
     
  2. Loved the cherry coke and Malibu combo but I thought that the 1/2 lime strong armed the rum and coke a bit too much for my taste. That said it was refreshing and tasty and the sort of thing that you could easily make for a group.
     
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RECIPE SUBMITTED BY

"Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside . . . Chardonnay in one hand . . .chocolate in the other; the body thoroughly used up, totally worn out and screaming "WOO-HOO, what a ride!!"
 
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