Cooked Peanut Butter Icing (Frosting)

Recipe by ColCadsMom
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the sugar, milk and corn syrup in a heavy saucepan.
  • Bring to a boil and cook for about 3 minutes.
  • Remove from heat and place the pan in a larger pan of cold water.
  • Add the margarine, peanut butter, and vanilla flavoring.
  • Beat until mixture thickens to a spreading consistency.
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