Continental Peas

Name: Continental Peas
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 serving(s)
Ingredients: 3 cups fresh green peas, shelled; 2 tablespoons green onions, thinly sliced; 2 tablespoons fresh parsley, finely chopped; 1 teaspoon sugar; 1/8 teaspoon black pepper; 4 tablespoons butter; 2 cups iceberg lettuce, thinly sliced; 2 tablespoons fresh chives, finely chopped

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Recipe by Ackman

Haven't made this yet, but it sure sounds good!!!

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READY IN: 35mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

3

cups fresh green peas, shelled
2

tablespoons green onions, thinly sliced
2

tablespoons fresh parsley, finely chopped
1

teaspoon sugar
¹⁄₈

teaspoon black pepper
4

tablespoons butter
2

cups iceberg lettuce, thinly sliced
2

tablespoons fresh chives, finely chopped

DIRECTIONS

In a large skillet over medium heat, saute' the peas, green onion, parsley in 2 T. butter for 2 minutes.
Season with the sugar & pepper & stir lightly.
Reduce heat to low; cover & simmer for 2 minutes.
Add the lettuce & simmer, covered, for 2 more minutes.
Remove from heat.
Add the chives & remaining 2 T. butter; cover until butter has melted.
Toss lightly before serving.
ENJOY!

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Continental Peas

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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