Confetti Chicken

Name: Confetti Chicken
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 4 servings over pasta or rice, 4 serving(s)
Ingredients: 2 skinless chicken breasts, or 4 skinless thighs; 1 green bell pepper, cored and cut into thin strips; 1 red bell pepper, cored and cut into thin strips; 1 yellow bell pepper, cored and cut into thin strips; 1 jalapeno pepper, ribs and seeds removed, cut into thin strips; 1 cup marinara sauce, or tomato sauce; 1/2 teaspoon adobo seasoning, or garlic powder; 1/4-1/2 teaspoon red pepper flakes; 1 teaspoon paprika; salt & pepper

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Recipe by ChefMamaBlogger

This is a slow cooker favorite of my family's. Its a wonderful, medium-spiced dish with tons of flavor, not to mention beautiful color! The recipe can be found here: http://lobsterandfishsticks.com/2009/05/29/confetti-chicken/ Great during the summer when you don't want to heat up your kitchen and have plenty of fresh peppers around!