Confectioners Sugar Replacement for Diabetics (Sugar Free)
photo by Crafty Lady 13
- Ready In:
- Combine all ingredients in food processor or blender.
- Whip until well blended and powdered.
I imagine this is great IN a recipe. As for frosting I'm going to have to say, no. I added some vanilla, some more splenda, and yes, even a little butter; but the powered milk flavor kept persisting. I realize this recipe isn't titled "sugar free frosting" which is why I'm not rating, just commenting. Thanks.
RECIPE SUBMITTED BY
I live in a small town in western colorado and I love to cook. I have 2 children, one is grown and out of the house, the other is in High School. I love reading, birdwatching, growing pretty flowers, Pearl Jam and Colorado Rockies Baseball.