Confectioners Sugar Replacement for Diabetics (Sugar Free)

Confectioners Sugar Replacement for Diabetics (Sugar Free) created by Crafty Lady 13

A great alternative to powdered sugar for frosting, baking, etc.

Ready In:
5mins
Yields:
Units:

ingredients

directions

  • Combine all ingredients in food processor or blender.
  • Whip until well blended and powdered.
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RECIPE MADE WITH LOVE BY

@CookbookCarrie
Contributor
@CookbookCarrie
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"A great alternative to powdered sugar for frosting, baking, etc."
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  1. Linda S.
    Am I to assume that xylitol would work as well?
    Replies 1
  2. picalily
    This is NOT Sugar Free. Non-fat dry milk powder has 35 grams of sugar per serving! Read your nutritional labels, they're there for a reason.
    Replies 1
  3. Crafty Lady 13
    Confectioners Sugar Replacement for Diabetics (Sugar Free) Created by Crafty Lady 13
    Reply
  4. Crafty Lady 13
    This worked out well sprinkled on sugar-free brownies. It isn't as sweet as regular powdered sugar, but it makes a nice replacement for diabetics. Made for Diabetic Cooking Tag Game.
    Reply
  5. kelly in TO
    I imagine this is great IN a recipe. As for frosting I'm going to have to say, no. I added some vanilla, some more splenda, and yes, even a little butter; but the powered milk flavor kept persisting. I realize this recipe isn't titled "sugar free frosting" which is why I'm not rating, just commenting. Thanks.
    Reply
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