Cold Orange & Cardamom Cocoa

Recipe by Baby Kato
READY IN: 2hrs 5mins
SERVES: 1
YIELD: 1 serving
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a pot add milk, cream, whole cardamon pods and orange peel.
  • Gently heat the mixture until it is steaming hot but do not boil.
  • Take off the heat and remove the cardamon pods and orange peel. Now add the vanilla extract to the milk mixture.
  • Make a paste with the cocoa, honey and 2 tbsps of the hot milk mixture.
  • Now add the cocoa paste to the remaining hot milk mixture and whisk vigorously, till well blended.
  • Allow to cool, chill two hours in fridge until ready to serve.
  • Whisk cocoa well and pour into a large glass with 3 coffee ice cubes.
  • Garnish with whip cream and grated orange rind.
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