Coffee Ole

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READY IN: 18mins
YIELD: 10 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cinnamon in coffeepot.
  • Scrape in vanilla beans and add pod.
  • Brew coffee with 10 cups water.
  • Whip cream to soft peaks; add sugar and beat until stiff peaks form.
  • Pour coffee into 6-ounce cups, discarding cinnamon and vanilla pod.
  • Add coffee liqueur to taste. Top with whipped cream and serve.
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