Coconut Shrimp Stir Fry

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READY IN: 10mins
SERVES: 3
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in skillet, add garlic, ginger, scallions and chili, cook for 2 minutes.
  • Add coconut milk, mix and cook until bubbles.
  • Throw in shrimp and toss around until shrimp looks firm, is no longer translucent and cooked, about 3 minutes.
  • Garnish with fresh cilantro to serve.
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