NUTRITION INFO
Serving Size: 1 (620) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 157.5
Calories from Fat 108 g 69 %
Total Fat 12 g 18 %
Saturated Fat 7.9 g 39 %
Total Carbohydrate
10.8 g
3 %
Dietary Fiber 3 g 11 %
Sugars 7.6 g 30 %