Cocktail Sauce (Ina Garten Back to Basics)
"This is a sauce for dipping shrimp into. It goes with Ina Garten's roasted shrimp cocktail Roasted shrimp coctail recipe #350688 . This sauce from Back to Basics cookbook from 2008, is perfect for any shrimp cocktail and easy to make. I keep it on file so no more bottle cocktail sauce is needed thus saving me money and allowing me to control the ingredients. Enjoy! ChefDLH"
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 1⁄2 cup chili sauce (recommended -- Heinz)
- 1⁄2 cup ketchup
- 3 tablespoons prepared horseradish
- 2 teaspoons fresh lemon juice
- 1⁄2 teaspoon Worcestershire sauce
- 1⁄4 teaspoon hot sauce (recommended -- Tabasco)
directions
- -combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce.
- -Serve as a dip with shrimp.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
CHEFDLH
United States
I am a busy mom both with stuff at home and my work. My kids and husband love to try new creations so they are right at home with my love of recipes. It is fun to make something and try several different ways at it. I love to try different enchilada recipes, recipes for various ice teas, and anything that gets food on the table on the weeknights. Restaurant recipes for the weekends are another favorite.
