- Ready In:
- 1 1⁄2 cups whipping cream
- 4 tablespoons sugar
- 1 teaspoon vanilla extract
- 1⁄2 cup cloudberry jam
- Whip the cream and sugar, add vanilla extract.
- Fold in the cloudberry jam.
- Pour into a nice bowl and decorate with cloudberries.
- May be served with Krumkaker or almond flavored cookies or used between layers of a torte.
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