Classic Chili With Beans

Name: Classic Chili With Beans
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 16 serving(s)
Ingredients: 2 lbs ground beef (browned); 2 (14 ounce) cans red kidney beans; 1/2 cup onion (diced); 3 cups water; 3 beef bouillon cubes; 1 (4 ounce) can tomato paste; 1/2 cup chili powder; 1 tablespoon garlic powder; 2 tablespoons cumin; 2 tablespoons sugar; 1 tablespoon black pepper (for a little more heat) (optional); 2 teaspoons cayenne pepper (for a lot more heat) (optional); 2 cups macaroni (cooked) (optional)

(2)

Recipe by DaHomeCooker

A classic chili that is more about flavor than heat.

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READY IN: 2hrs 20mins

SERVES: 16

UNITS: US

INGREDIENTS

Nutrition

2

lbs ground beef (browned)
2

(14 ounce) cans red kidney beans
¹⁄₂

cup onion (diced)
3

cups water
3

beef bouillon cubes
1

(4 ounce) can tomato paste
¹⁄₂

cup chili powder
1

tablespoon garlic powder
2

tablespoons cumin
2

tablespoons sugar
1

tablespoon black pepper (for a little more heat) (optional)
2

teaspoons cayenne pepper (for a lot more heat) (optional)
2

cups macaroni (cooked) (optional)

DIRECTIONS

Bring water to a boil and add bouillon.
Once bouillon has dissolved, add remaining ingredients except macaroni.
Reduce heat and simmer for 2 hours stirring occasionally.
Add macaroni if desired – don’t continue to cook after adding or macaroni will turn to mush.

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Classic Chili With Beans

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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