Citrus Rum Collins
"Refreshing and delicious!"
photo by loof751
- Ready In:
- 2mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
directions
- Place the lime wedges in the bottom of a highball glass. Add the sugar and muddle the limes with the sugar (crush the limes and sugar together).
- Pour in the citrus rum and stir well. Fill glass with ice.
- Top up with club soda.
- Stir gently.
- Garnish with additional lime slices if desired.
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Reviews
-
I really enjoyed this light and refreshing drink! The sweet/tart lime muddle was great with the citrus rum; I only added a little soda and it was just right. Great summertime cocktail - thanks for sharing the recipe!
RECIPE SUBMITTED BY
I grew up in Tucson but moved to Colorado in 1989 and live in a household with my husband, Dad, daughter and 3-year old twin granddaughters. Our 8-year old grandson spends 2 nights a week with us. All of that adds up to often difficult menu ideas to met everyone's tastes.
Zaar is very addicting and I love trying the recipes I find here. I like to find recipes of people that I see are still active on Zaar and love it when I hear back from the Chef after I review the recipe. Everytime someone reviews one of my recipes, I like to find one of theirs to make and review as quickly as possible. It's a way for me to find great chefs I don't know yet too!
My husband has high blood sugar so we try to watch our carbs, but it is not easy because we love them so much!
I was diagnosed with brain tumors in 2005 and so far have had 5 surgeries that have left my eyelid droopy. I hope to have a surgery that will correct that soon!! There is still one tumor they have not removed but my wonderful doctor James Garrity at the Mayo Clinic in Rochester MN says they will leave it alone until or if it ever causes problems!
