Cinnamon-Vanilla French Toast Nuggets

Submitted by mer5901

"This is from Hungry Girl 200 Under 200 and is it ever good!"

 

• Ready In: 10mins
• Ingredients: 5
• Yields: 16 nuggets
• Serves: 2

ingredients

• 2 hot dog buns
• 1⁄3 cup fat free egg substitute
• 1 teaspoon powdered coffee creamer (Coffee-mate Sugar-Free French Vanilla is used)
• 2 dashes cinnamon
• sugar-free pancake syrup (optional)

directions

1. Split each bun in half and cut each of those halves into 4 pieces.
2. In a small bowl, dissolve powdered creamer in 1 tablespoon warm water.
3. Add egg substitute and 1 dash cinnamon, stirring until well mixed.
4. Bring a large pan sprayed with nonstick spray to meduim high heat.
5. Dip or soak bread pieces in egg mixture, covering them completely.
6. Place egg-dipped pieces in the pan and cook for 3 to 5 minutes, flipping occasionally to cook all sides.
7. Sprinkle with another dash of cinnamon and top with pancake syrup.